There are many steakhouses in Ibiza: for hamburgers, spits, barbecues... But if you are very demanding and are looking for the best steakhouse in Ibiza, you have to get to know Montauk Steakhouse Ibiza! You'll find it at the Ushuaïa Ibiza Beach Hotel as another service available to guests, but also open to all gourmets who visit Ibiza this summer and want to enjoy the best selection of meat cuts while spending a pleasant evening in one of the most exclusive hotels on the White Isle. And after a good dinner, what better time than to dance with the best DJs at one of Ushuaïa Ibiza's events?
This season's new chef, Javier Correa, has told us about the novelties on this summer's menu, and our mouths water just listening to him! "We've modified dishes, but we haven't stopped implementing our strong point, which is the roasted flavour".
The quality of Montauk Steakhouse Ibiza's dishes makes it the best steakhouse in Ibiza. Its national products and the most exclusive imported raw goods are added to the new mature meats such as the black Angus sirloin or the Galician blonde steak of more than 60 days, among many other cuts of meat mainly from older cattle. Meat lovers will not know what to choose with so much deliciousness offered!
The best grilled meat is at Montauk Steakhouse Ibiza.
Javier Correa also tells us that, as a complement to the great variety of cuts, "we have seafood, fresh and varied, among whose novelties this season are the black cod confit, plankton with a grilled finish, garlic shrimp made in an oven with woodfire, mussels with champagne and fine herbs, lobster, whole grilled fish such as sea bass, snapper, and turbot". These are the best dishes for sharing!
For the lovers of cold food, Montauk Steakhouse Ibiza offers a varied selection of marinated dishes: from Peruvian ceviche and aguachile to carpaccio de foie. "Our proposals are always based on the goods that come to us seasonally, depending on how the day's fishing has gone," says the chef, who also defines the process very well with this phrase: "the sea provides, and we put it on the table.
The more classic palates can also find their favourite dish, with the signature touch of Ibiza's best steakhouse. For example, veal Strogonoff, Caesar salad with grilled free-range chicken and homemade hamburger with cuts of black Angus and smoked cheddar, among others.
And they haven´t forgotten about the vegetarians, because at Montauk Steakhouse Ibiza they take care of the vegetables in their side dishes as much as they do their meat cuts. Their strong suits are the Vichy carrot with parmesan foam, cream spinach, mashed potatoes with smoked butter, sautéed mushrooms with garlic, rosemary and thyme, Mac & cheese and their fried potatoes. Would you like to try it all or not?
Ibiza's best steakhouse restaurant not only has the best meat, the best side dishes and the best fresh seasonal produce. They also offer the best service to customers, with VIP treatment and personalized attention so that each guest feels special. Its philosophy is based on experience and tender loving care... In addition, the show cooking service at the table, with dishes such as steak tartar and Tomahawk cut, will make this a true gastronomic experience.
Montauk Steakhouse Ibiza is open every day of the season from 19:00 to 00:30, and we recommend booking in advance by telephone on +34 626 384 378 or by sending an email to email@example.com.